These are the top 3 Chinese takeout meals for Marion and everyone else. The tips Marion shares will yield a light and crispy outside of the meat. Opposed to heavy batters. Yes! I like a solid batter on fish for frying. Fish can be delicate and needs some support a batter offers. Then there’s fish …
Category Archives: International Cuisines
Slow-cooker Chicken Laksa Noodle Soup – Marion’s Kitchen
https://www.marionskitchen.com/slow-cooker-chicken-laksa-noodle-soup/ Fall is around the corner and so is flu season. Over on my hornsandhalo.wordpress.com I posted an article about how there’s a high possibility of school closure this year. I mentioned having chicken noodle soup if you are I’ll alonng with having plenty of water. Well here’s a version of chicken noodle soup with …
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Fried Rice 3 Ways
Mandy from Douped Up Recipes shares three fried rice recipes she grew up eating in China. First one is perfect for someone whose just learning to make fried rice at home. It’s rice, eggs, and soy sauce. Simple and easy. Second is chicken fried rice. This version takes about fifty minutes to make because you …
Watch “My EPIC Korean Fried Chicken Bao Buns | Marion’s Kitchen” on YouTube
Alright y’all, our girl Marion delivers an awesome recipe. And humor. These buns look delicious on their own. Then you add fried chicken, yeah. I can’t wait to make these in the Fall.
Watch “MARION’S ULTIMATE GUIDES: Roast Chicken | Marion’s Kitchen” on YouTube
Alright y’all our girl Marion Grasby has the roast chicken with bright, fresh, and spicy flavors. Mation likes spice that bites back. She also shows how she truses a chicken so it cooks evenly.
Peruvian Fried Rice
https://thecookwaregeek.com/peruvian-arroz-chaufa-fried-rice/ I have told y’all I love fried rice. It’s such a flexible dish. Just switch out a couple of seasonings and maybe meat/veggies and you have what will surprise your family or your tongue. Not everyone is going to want to share this dish.
Emergency “Dump & Bake” Fried Rice | RecipeTin Eats
https://www.recipetineats.com/baked-fried-rice/ Our girl Nagi has simplified Fried Rice. Throw everything in a pan put it in the oven. Cover bake for 40 minutes. I am going to bake this off in April and store in the freezer cooked and ready to be heated next summer. This would be an excellent freezer meal.
Herbs de Provence
Look at this… 👀 https://pin.it/6FQgUf0 This is one of the most expensive herb combinations on the market. No joke. Not that it has unique hard to find herbs. Rather it’s a French herbal product. I get herbs can be expensive to grow. Let’s be responsible. There’s very little difference between Italian herb combinations and South …
Watch “Mama Noi is BACK! Super easy Thai Garlic Fried Chicken #athome #withme | Marion’s Kitchen” on YouTube
Mama Noi makes Thao fried chicken the way she grew up eating it in Thailand. I noticed she doesn’t use flour or cornstarch. The chicken still came out beautifully. It was juicy inside and crispy on the outside. Mama Noi packed a great deal of flavor in these wonderful pieces of chicken.
Prik Gaeng Pak Dtai (Southern Thai Curry Paste) Recipe
https://www.seriouseats.com/prik-gaeng-pak-dtai-southern-thai-curry-paste-5191908 This article highlights the wonderful aspects of of Southeast Asia’s cuisine. Fresh ingredients! Marion from Marion’s Kitchen has done numerous videos emphasizing the use of fresh ingredients. Of course, getting coriander (cilantro) with roots attached here in America is hard. We Americans like fresh ingredients as long as they don’t have things like roots …
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