Monday’s video will be my sourdough starter. I am so excited to share this with y’all. I hope if anyone who has experience with sourdough will share their wisdom. I am going to give myself one more day for the soreness to wear off.
Author Archives: Scratch Kitchen
My Day
I had my procedure done. I feel like my face was hit with a brick.
Thursday Sales 2-20
It’s time for our weekly sales. I am going to go through them for my area in Southeast Michigan and I will provide links so you can check out the sales in your area and see where you want to go if you don’t have these stores in your area. This week’s sales are all …
Upcoming Videos
Tomorrow’s video will be the usual Thursday sales. I am taking Friday for a Medical procedure. I will be doing canning projects.
That Was No Hand Towel
This was a cute story by Dorothy Paterick from Shawano Wisconsin. Mrs. Paterick talked about a day when a Maytag salesman came by to sell a washing machine to her parents. While demonstrating the merits of the machine he washed the sheets. When the salesman was done he reached down and grabbed what appeared to …
Weekly Menu for 2-16 to 2-22
Sunday Leftovers Monday Chimichangas Rice and Beans Tuesday Burger and Fries Wednesday Pepperoni Grilled Cheese Thursday Ani’s Choice Friday Breakfast for Dinner Saturday Leftovers
Tomorrow’s Video
I am going to going over my menu for next week. I can’t wait to share it with you.
Food Shortage Friday H5N8 Bird Flu
For this week I am going to cover the H5N8 Bird Flu and how it will affect the food sources across Europe, The Arabic Peninsula, Asia, and North America. These are the main chicken-eating areas. (Keep in mind I am putting Eastern Europe and Western Europe together with Scandinavia.) *I am NOT saying this is …
Thursday Sales
It’s time for our weekly sales. I am going to go through them for my area in Southeast Michigan and I will provide links so you can check out the sales in your area and see where you want to go if you don’t have these stores in your area. This week’s sales are all …
Croissant Pizza
Alright, y’all! Here is a pizza I did this morning that I had planned on doing last night for dinner. I have gone back and re-read numerous recipes on Croissant Pizzas. I did the crust right. I will still par-bake the crust the next time I make it. After trying to get it off of …
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