Canning Bernardin Steak and Burger Sauce

Bernardin and Ball are one company. The only thing that separates them is Lake Erie. I have been planning for months to make this sauce. It smelt so delicious. Of course, as I am putting this together I am boiling the sauce. It smelled so much like Heinz 57. The aroma filled the apartment. Apples …

Parallels of Food Shortages of Today and The 1930s

I have noticed a parallel between the food shortages in the Depression and what we are currently seeing today. Last spring we saw horrible weather which led to a terrible harvest. Plus there were electrical problems in Northern California with their processing spots. The processing spots often got their electric cut off because of the …

Two Special Ladies Here On Youtube

Mrs. Phyllis Stokes and Mrs. Clara Cannucciari were two very dear ladies.  Phyllis Stokes grew up during the 1950s and she shares so much information about how she learned to cook and how life in the 50s was. It’s incredible to hear how families were structured in the 50s compared to now. There was an …

Changes To A Grocer Near You

This is a quick video interview with my daughter who works as a courtesy clerk. There have been many changes in the store where she works. The video will explain all of them. No! She isn’t on camera that’s two reasons. 1. She’s under 18. 2. She’s not comfortable with camera. Antonia does understand my …

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