Chebureki Recipe For A Crimean Beach

Look at this… πŸ‘€ https://pin.it/5zRbnV7Vg

Lara Dunston owner of Grantourismo site posted this cool hand fried sandwich. It’s sounds awesome. This meat filled pastry was commonly sold and eaten during the USSR era. http://www. grantourismotravels.com

Here’s somethings you need to know about this recipe:

TIPS: Lara gives tips on mixibg each part of the Chebureki. From the dough to the filling.

MEASURING: Lara has a wonderful tool built into her site for the site which allows you the reader to chose between Metric and US Customary measuring system.

INGREDIENTS: Great news on this one. You already have everything in your cabinet.

Here’s a thought that just ran through my brain, you do this with a sweet filling instead of savory.

Published by Scratch Kitchen

Hello y'all! I have hit a point in my life that I miss the simple dishes and times that my parents grew up in. People were kind to each other and the food was homemade from scratch. Before convince food was everywhere. Oh, those were the days... Let's reclaim them and start cooking from scratch again.

Leave a comment

Design a site like this with WordPress.com
Get started