https://www.thekitchn.com/easy-and-delicious-fall-soups-meal-plan-23457724
Here’s five soups that scream cozy. Put them in a slow cooker (favorite) or Insta Pot. Best of all is each soup is unique in its own way. The link above comes with links to each soup recipe.
MONDAY: Italian Bread & Tomato Soup (Ribolita) This is a vegetarian soup from the Tuscan Region of Italy. It has a lot of personality. Personally, I would leave the bread on the side to mop up the soup.
TUESDAY: Ina Garten’s Wild Mushroom & Farro Soup Ina Garten was has show stopping recipes. Rather she’s up dating a classic like Julia Child’s Boeuf Bourguignon. Ina always nails it.
WEDNESDAY: Creamy Chicken Potato Soup Cold weather and creamy soup just go together. This soup has a lot of flexibility to it. For instance you could use whit potato or a sweet potato.
THURSDAY: Caldo de Pollo Here we go South of the border. Okay! Our taste buds anyway. This soup is served in every Mexican home. Antonia’s dad use to make it during the winter. Florida does get cold during the winter. It’s just not the intense as the Northen winters. He’d make this with different squash and no avocado.
FRIDAY: Insta Pot Butternut Squash Soup This is a beautiful soup. Butternut squash has a very mellow taste. It takes to any flavors you put with it.
Let everyone know if you make any of these soups please share the results.
