If you are 45 or older chances are you ate one or all of these. Some may have been a staple side like potatoes au gratin. I as m going to do this post a little bit different than the last post on casseroles.
REPURPOSE LEFTOVERS: These casseroles are awesome because can take leftover protein like turkey from Thanksgiving and make Turkey Tetrazini. There’s the classic pasta bakes and the one casserole that everyone loves but does not know is a casserole LASAGNA. The dish that gets Garfield excited.
SIDE DISH: These casseroles are mainly things like scallop corn or potatoes. They are a great source of vegetables. Some also include grains like quinoa.
POSSIBLE DESERT: I came across a pineapple scallop and oh it got my attention. After reading I readized that the bread crumbs would be fine if they were say brioche bread crumbs. Pop some ice cream on top and oh my word. Seriously! Fresh out of the oven top it with ice cream. It’ll taste like it took hours to make. Only you will know the difference.
Welcome to Scratch Kitchen! 