https://www.thekitchn.com/baked-potato-bar-recipe-23421060
Here’s a great idea for potato bar Fall version. I am going to highlight the ones that stood out to me or I’ll be here all day.
TACO: ground meat seasoned for tacos. I would skip the rice because of the carbs in the potatoes. The usual suspects for tacos.
CLASSIC: The classic toppings for baked potatoes in America are bacon, cheese and sour cream.
CUBAN: This is a great idea. Take all the elements of the Cuban sandwich and put them in a potato instead of bread. If you’re not familiar with a Cuban sandwich here’s the line up. Two types of pork usually roast pork and ham. Dill pickle, mayo or mustard.
BBQ: Either chicken, pork, or beef with barbecue sauce. Some people put coleslaw on their BBQ sandwich. I don’t. I like it on the side. So have coleslaw on the side with these potatoes would be a great idea to have on the. I am thinking broccoli slaw instead of the traditional.
DESSERT: This would be the sweet potato or yam. Butter. Lots of butter y’all. Fried apples. This would be like apple pie meets sweet potato. Or pecan pie filling in the sweet potato. Oh hello!
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