Now that hubby is home dinner is expected. Wouldn’t it be nice to have something in the slow cooker or oven when he walks through the door? (If the roles are reversed, fine.)
Take one day a week or month and put together meals in your freezer so Monday through Friday go much smoother. Especially when school is first starting back. Of course, you also have to look at how many are still home. And are the older ones going away to college or are they going to community college.
Once a month. This can be overwhelming for the most experienced cooks. Take four days. 1) to inventory. 2) go through recipes and get requests. 3). Get what you need from the store and look at your schedule. 4) once you pick a day gather everything you’re going to need.
Once a week is the same only on a smaller scale. Of course, make it clear that if your family doesn’t request anything that’s their fault.
Make ine now and make one for later. Yeah! If you make a casserole per say, make one for that night and maybe one or two for later.
Welcome to Scratch Kitchen! 