https://www.marionskitchen.com/korean-style-char-grilled-chicken/
Yesterday I posted a lovely Thai Cucumber Salad. Here’s a grilled meat that it would go wonderfully with.
The flavors here are big and bold. This marinade alone sounds incredible. Gochujang pepper paste, ginger, garlic, soy sauce, green onions and sesame oil. This is the marinade. OMG! Sounds like a pool of delicious. Skin on and bone in. The skin will have a beautiful crunch to it. Who doesn’t love that.
What to serve with it? There so many options that could be served without dairy. The salad I shared yesterday is one option.
Welcome to Scratch Kitchen! 