http://theredbistro.com/2013/08/20/tomato-fennel-passata-or-homemade-ketchup-sauce/
This sauce is similar to ketchup. Actually, it’s elevated form of ketchup.
When I saw a picture of this sauce I thought about ketchup. Then upon reading about it’s origins I realized it is an elevated form of ketchup. If you choose you could make this sauce super spicy and give it some attitude with peppers. Such as a haberno would really give it a kick.
I plan on making this in the future. If you make it first share results.
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