EPIC! What a great word to describe this dish. Meatballs meets a classic Chinese Cuisine. Marion uses beef meatballs, but I am sure any meat would work. Mation took a short cut with store made meatballs.
If you do a mega cooking session you could crank these out. However if you don’t have time for that ir you can get a great deal on meatballs pre-made, go for it. Back in June I got a great deal on Kroger beand flame broiled meatballs so you know I am going to use them.
Marion did make her own sauce though. I can’t wait to make this dish. If you make it, share. Share your results.
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