Prik Gaeng Pak Dtai (Southern Thai Curry Paste) Recipe

https://www.seriouseats.com/prik-gaeng-pak-dtai-southern-thai-curry-paste-5191908

This article highlights the wonderful aspects of of Southeast Asia’s cuisine. Fresh ingredients! Marion from Marion’s Kitchen has done numerous videos emphasizing the use of fresh ingredients. Of course, getting coriander (cilantro) with roots attached here in America is hard.

We Americans like fresh ingredients as long as they don’t have things like roots attached. We wouldn’t want to be reminded of the fact they were in the ground at one time. This article does give directions to freshen up store bought items.

Published by Scratch Kitchen

Hello y'all! I have hit a point in my life that I miss the simple dishes and times that my parents grew up in. People were kind to each other and the food was homemade from scratch. Before convince food was everywhere. Oh, those were the days... Let's reclaim them and start cooking from scratch again.

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