How are y’all coming with your Thanksgiving preps. So far I have two desserts done, cheese ball, and the chicken is marinating in the Mojo. Delicious!
Today I am doing banana pudding and Alfredo dip. I almost forgot deviled eggs. I can’t wait.
Tomorrow will be baking the dip off, roast the chicken, and do the sides. Super easy.
Published by Scratch Kitchen
Hello y'all! I have hit a point in my life that I miss the simple dishes and times that my parents grew up in. People were kind to each other and the food was homemade from scratch. Before convince food was everywhere. Oh, those were the days... Let's reclaim them and start cooking from scratch again.
View more posts