A couple of days ago I made a piece of salmon and it was so good. I will do a video on how I cook salmon super simple. Salt & Pepper wrap in aluminum foil. Place in the oven for 20 minutes.
I decided to show the finished product of the canning of Bernardin sauce. So good!
Hello y'all! I have hit a point in my life that I miss the simple dishes and times that my parents grew up in. People were kind to each other and the food was homemade from scratch. Before convince food was everywhere. Oh, those were the days... Let's reclaim them and start cooking from scratch again. View more posts
Welcome to Scratch Kitchen!