Pressure Canning Confidence Builder Water

This project is so easy. The hardest part will be waiting to see the product of your labor. Michelle from All Sorts did this project two years ago and I wanted to share her results as well. She has been canning for years where I have two years coming in June. 

Just fill your jars. Secure the lids. Don’t tighten them all the way. Just fingertip tight. I am going to go a half-hour because I just feel that is a safe time since we tend to have hep A outbreaks. And that’s the time we use on the Insta Pot for our drinking water. That will be another video. 

This is where you can use the .5 gallon jars. And the only time you can use those jars for actual canning. 

Canning Water – Canning With All Sorts

Published by Scratch Kitchen

Hello y'all! I have hit a point in my life that I miss the simple dishes and times that my parents grew up in. People were kind to each other and the food was homemade from scratch. Before convince food was everywhere. Oh, those were the days... Let's reclaim them and start cooking from scratch again.

Leave a comment

Design a site like this with WordPress.com
Get started